Entrées
Baked Haddock Florentine
$54.95
Baked Haddock Steaks Topped with Creamy Spinach and Parmesan Cheese
Fresh Norwegian Salmon
$57.95
Topped with a Honey, Dijon Mustard, Ginger Scallion Glaze
Baked Salmon Filet
$57.95
Prepared with a Parmesan Herb Crust
Baked Haddock
$52.95
Topped with Seasoned Cracker Crumbs
Baked Lobster Casserole
*priced to market*
Fresh Lobster Tail and Claw’s Baked in a Newburg Champagne Sauce
Topped with Buttered Ritz Cracker Crumbs
Field and Stream
$59.95
Grilled Chicken Breast Topped with a Creamy Champagne Sauce, Accompanied by Two Baked Stuffed Shrimp with a Crabmeat Stuffing
Chilean Grilled Sea Bass
*priced to market*
Topped with Creamy White Wine Sauce and Fresh Dill
Grilled Chicken Breast
$55.95
Served with your Choice of Sauce
Marsala, Creamy Champagne, Bourbon Dijon Mustard Sauce, or Lemon Caper Sauce
Roast Chicken Breast
$54.95
Baked in Olive Oil and Rosemary
Baked Stuffed Chicken Breast
$51.95
Apple and Dried Cranberry Stuffing, Topped with Supreme Sauce and Sage
Roast Veal Loin
$98.95
Topped with a Pinot Grigio Reduction with Sauteed Red Grapes and Thyme
Roast Sirloin of Beef
$64.95
Served with your Choice of Sauce
Cabernet Sauvignon Reduction, Port Wine Reduction, Bearnaise Sauce (gf),
or Cabernet Sauvignon Reduction Infused with Whole Grain Mustard
Roast Tenderloin of Beef
$73.95
Served with your Choice of Sauce
Cabernet Sauvignon Reduction, Port Wine Reduction, Bearnaise Sauce (gf),
or Cabernet Sauvignon Reduction Infused with Whole Grain Mustard
Surf and Turf
*priced to market*
Petit Filet Topped with a Cabernet Sauvignon Reduction
Served with Two Baked Stuffed Shrimp with a Lobster Stuffing
Filet Mignon
$75.95
Served with your Choice of Sauce
Cabernet Sauvignon Reduction, Port Wine Reduction, Bearnaise Sauce (gf),
or Cabernet Sauvignon Reduction Infused with Whole Grain Mustard
*We only use certified angus beef for all our beef dishes*
Vegetarian Entrées
~please select one~
$38.95
Roasted Garlic and Spinach Ravioli
Topped with a Creamy Wild Mushroom Sauce
Penne Alfredo
Topped with Asparagus Tips and Grape Tomato Stir Fry
Tortellini Primavera
Tri-Colored Tortellini, Sauteed Seasoned Vegetables, Topped with a Homemade Red Sauce
Side Dishes
Vegetables
~please select one~
Green Beans, Asparagus Spears, Asparagus and Diced Tomato with Basil Infused Olive Oil,
Zucchini and Yellow Squash with Tomato and Basil Infused Olive Oil,
Broccoli, Buttered Dilled Baby Carrots
Starches
~please select one~
Oven Roasted Baby Red Potatoes, Mashed Potatoes with Caramelized Onions and Roasted Garlic, or
Irish Mashed Potatoes
~OR~
Rice Pilaf or Wild Rice Blend
Prices are Subject to Change
Prices Do Not Include 22 % Gratuity, 7% Sales Tax and 1% Food and Beverage Tax

