Social Events
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​Social and celebratory events such as birthday parties, anniversary parties, bridal and baby showers, family gatherings; located right on Narragansett Bay the Aldrich Mansion is the perfect all seasons venue!
With the Aldrich and Ivory dining rooms and adjoining enclosed porch the Estate’s total capacity is 230 guests for a seated meal. Along with The Great Reception Hall, perfect for dancing. A sitting room with a grand piano located outside the bar, a formal library, and grand terrace and acres of manicured land is available space for your functions wants and needs.
Ample parking with handicap accessibility.
Alcohol must be purchased by the renter.
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Rental Includes:
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Event Coordinator
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Host for Your Entire Event
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Our In-House European Chef
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Climate Controlled Comfort
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Complete Dinnerware
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Tables Complete with White or Champagne Linens
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Cushioned Gold Chavira Chairs
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WIFI
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Set Up and Breakdown
Brunch Menu
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Assorted Muffins, Bagels, Danish, Croissants, Jellies and Butter
Fresh Fruit Salad
Scrambled Eggs
Sausage and Bacon
Home Fries
Pancakes
Pastry Cream filled Waffles
Grilled Chicken Breast with a Creamy Champagne Sauce
Sliced Roast Sirloin of Beef with a Cabernet Sauvignon Reduction
Mashed Potatoes
Grilled Asparagus
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Assorted Miniature Pastries
Fresh Brewed Coffee, Tea, Decaf
$39.95 pp
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LUNCH MENUS
OPTION 1
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Garden Salad, Caesar Salad or Fresh Fruit Cup
Grilled Chicken Breast - Choice of Sauce
Please choose one option:
Marsala Sauce, Creamy Champagne Sauce, Bourbon Dijon Mustard Sauce
or a Lemon Capers Sauce
Baked Haddock topped with Seasoned Cracker Crumbs
Irish Mashed Potatoes OR Rice Pilaf
Stir Fry Vegetables OR Green Beans
Rolls and Butter
Mini Pastries
Client Provided Cake
Coffee, Tea Decaf
$37.95 pp
OPTION 2
Garden Salad, Caesar Salad or Fresh Fruit Cup
Beef Tenderloin Tips
Salmon
Oven Roasted Potatoes or Parslied Potatoes
Grilled Asparagus OR Dilled and Buttered Baby Carrots
Rolls and Butter
Mini Pastries
Client provided Cake
Coffee, Tea, Decaf
$42.95 pp
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The Chef will customize all menus to your preferences and tastes.
Hors d’oeuvres and dessert can be added upon request.
Prices do not include tax and gratuity.
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For rates and availability contact:
Social Event Coordinator
Sarah Papa
401/739/6850 ext. 3
