CORPORATE EVENTS
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​Secluded, yet conveniently located near the following amenities: TF Green Airport, The Amtrak and MBTA Commuter Rail, Interstate 95. Along with several hotels in the surrounding that provide shuttle service.
​The historic 70 acre Estate sits hilltop on beautifully manicured lawns overlooking Narragansett Bay. It is a haven from noise and distractions to ensure focused, productive meeting and exclusive dining. With complete use of the venue; 7,000 sf includes The Great Reception Hall, The Aldrich and The Ivory dining rooms, sitting room, bar, porch, formal library, and grand terrace is available space for your function's need.
Our menus are prepared on-site by our European Chef, customized to your preferences and tastes.
Corporate Social Events can be scheduled for up to four hours.
Meetings can be scheduled for a half day or full day.
Ample free parking with handicap accessibility.
Alcohol must be purchased by the renter.
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​Rental Includes:
Event Coordinator
Wi-Fi
Air Condition / Heat
Podium with Microphone
Complete Dinnerware
Tables Complete with White or Champagne Linens
Cushioned Gold Chavira Chairs
Set Up and Breakdown
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MORNING BREAK
Coffee, Tea, Brewed Decaf and Individual Assorted Juices
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​THE MEETING PACKAGE
Coffee, Tea, Brewed Decaf and Individual Assorted Juices
Assorted Danish, Muffins and Bagels
Butter, Preserves and Assorted Cream Cheese
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​AFTERNOON BREAK
Coffee, Tea, Brewed Decaf and Assorted Sodas
Assorted Gourmet Cookies
ADDITIONS
Sparkling Waters
Assorted Individual Yogurts and Granola
Assorted Whole Fresh Fruits
Assorted Gourmet Style Cookies
Domestic Cheese Display, Served with Crackers and Fresh Fruit
Honey Roasted Peanuts and Pretzels
Vegetable Platter Served with Zesty Ranch Dressing
Pita and Hummus
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BUFFET LUNCHEON
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THE NELSON
SALAD BAR AND FINGER SANDWICHES
Fresh Greens, Shredded Carrots, Sliced Red Cabage, Sliced Cucumbers, Grape Tomatoes, Sliced Red Onion, Croutons, Dried Cranberries, Walnuts, Sliced Almonds, and Shredded Cheddar Cheese. Ranch Dressing and Balsamic Vinaigrette.
Chicken Salad Sandwiches, Tuna Salad Sandwiches, Curried Chicken Salad Sandwiches, and Ham and Cheese Sandwiches
Potato Chips
Please select one:
Assorted Miniature Pastries or Chocolate Sundae
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WARWICK NECK
Caesar Salad, Focaccia, Chicken Parmesan, Italian Meatballs, Penne Marinara
Cheese Tortellini Primavera with Parmesan Cheese
Assorted Italian Miniature Pastries
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EXECUTIVE BUFFET
Garden Salad
Grilled Tenderloin of Beef Tips with a Cabernet Reduction
Grilled Chicken Marsala
Ginger Scallion Salmon
Oven Roasted Potatoes
Green Beans
Assorted Miniature Pastries
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*All Buffets Served with Coffee, Tea, Brewed Decaf and Soda
SEATED LUNCH
Grilled Chicken Caesar Salad
Crisp Romaine Lettuce tossed with Caesar Dressing, topped with Grilled Chicken Breast Strips and Shaved Parmesan Cheese
Served with Garlic Bread
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Teriyaki Glazed Tenderloin Tips
Teriyaki Marinated Tenderloin of Beef Tips
Served over Rice Pilaf and Broccoli Stir Fry
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Chicken Parmesan Sandwich
Chicken Parmesan Served on a Torpedo Roll
Served with French Fries
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Antipasto Salad
Romaine Lettuce topped with Italian Meats and Cheeses, Marinated Artichoke Hearts, Pepperoncini, Olives, Roasted Peppers
Topped with Balsamic Vinaigrette
Served with Garlic Bread
Bacon Cheddar Cheeseburger
¼ lb. Burger with Bacon and Cheddar Cheese Served on a Bulkie Roll with Lettuce, Tomato, and Onion
Served with Baked Potato Wedges
Italian Grinder
Ham, Salami and Pepperoni on an Italian Roll with Lettuce, Tomato, Red Onion and Italian Dressing
Served with Potato Chips
Grilled Honey Dijon Chicken Sandwich
Grilled Chicken Breast Glazed with Honey Dijon Mustard served on a Bulkie Roll
Topped with Green Leaf Lettuce, Thin Sliced Red Onions and Tomato
Grilled Salmon Salad
Grilled Salmon served over Garden Salad and topped with a Balsamic Vinaigrette
Served with Rolls and Butter
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Italian Meatball Sandwich
Italian Meatballs served on a Bulkie Roll and Topped with Provolone Cheese
Served with Potato Chips
Desserts choice of:
Assorted Mini Pastries
Ice Cream Sundae
Cheesecake with Strawberries and Whipped Cream
*All Luncheons Served with Coffee, Tea, Brewed Decaf and Soda
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For rates and availability contact:
Social Event Coordinator
Sarah Papa
401/739/6850 Ext. 3
